News
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Turning the tide towards better nutrition in the Pacific
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)29.09.25-
Nutrition, health & food security
For many Pacific countries, access to locally available, diverse, and nutritious foods remains an up…
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Sharing Insights on Nutrition: Opportunities and Challenges from a Food Systems Perspective in the Vietnam Mekong Delta at National Institute of Nutrition’s September Scientific Seminar
Scaling for Impact Program24.09.25By Thanh Duong, food environment and consumer behavior team from Alliance of Bioversity-CIAT As Viet…
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District Technical Working Groups (DTWGs) Strengthening Cambodia’s Wetland Resilience through Community Action
Scaling for Impact Program24.09.25By Sok Sao, Research Fellow at WorldFish, with co-authors Sanjiv De Silva, Senior Regional Researche…
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Integration of the Technologies for African Agricultural Transformation (TAAT) Clearinghouse into the CGIAR Scaling for Impact Program
Scaling for Impact Program11.09.25The Clearinghouse Established 6 years ago, funded by the Gates Foundation in support of the…
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Paving the way for climate action: How a new digital system is transforming rice farming in Viet Nam
Eisen Bernard Bernardo09.09.25-
Climate adaptation & mitigation
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Mitigation
In Viet Nam rice is more than a staple crop—it's a cornerstone of life and…
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Viet Nam's Green Rice Revolution: A Game Changer for Farmers and the Environment
Scaling for Impact Program21.08.25By Eisen Bernard Bernardo Drought and extreme heat are threatening the livelihoods of poor farmers…
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Hunting the witch: a scientific expedition in French Guiana
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)16.08.25-
Nutrition, health & food security
In 2024, three researchers from the Alliance of Bioversity International and CIAT arrived in French…
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Adoption studies informing breeding market segments, Product Profiles and seed system interventions in Southeast Asia
CGIAR Initiative on Market Intelligence12.08.25-
Food security
by Jonathan Newby, Erik Delaquis, Luz Andrea Gomez, Adriana Bohorquez Cassava production in Mainland…
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Hatchery-Based Small Indigenous Species (SIS) Seed Production Unlocks New Pathways for Resilient Aquatic Food Systems
Scaling for Impact Program12.08.25By Sumaya Tabassum, Khondker Murshed-e-Jahan Highlights: South–South collaboration aims to stren…
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TPGS offers poultry breeding solutions to empower women and fight malnutrition in Africa and southeast Asia
International Livestock Research Institute (ILRI)08.08.25-
Nutrition
Poultry farming plays an essential role in rural livelihoods of Africa and southeast Asia, contribut…
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World Breastfeeding Week: Research shows the vital importance of support for mothers and infants
International Food Policy Research Institute (IFPRI)01.08.25-
Nutrition, health & food security
By Jennifer Johnson Breastfeeding is an essential element in early childhood nutrition. Breast milk …
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Neglected No More: Why Climate-Smart Underutilized Foods Belong on School Meal Menus
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)18.07.25-
Environmental health & biodiversity
As highlighted during the 2024 Global Child Nutrition Forum in Japan, integrating neglected and und…
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Seeds for Tomorrow: Opportunity Crops that Nourish Hope in Times of Climate Change
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)14.07.25-
Climate adaptation & mitigation
Today more than ever, the world is facing major challenges: climate change, biodiversity loss and…
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Improved indigenous chicken project boosting food security and livelihoods in Takeo Province, Cambodia
International Livestock Research Institute (ILRI)27.06.25-
Food security
In Takeo, as in many other provinces in Cambodia, smallholder poultry farmers struggle with ineffici…
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Tricot's Role in Sustainable Agriculture and Crop Improvement
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)05.06.25-
Nutrition, health & food security
As the global population steadily increases – expecting to reach 9.8 billion people by 2050 - an…
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SAAF session at CGIAR Science Week reimagines the transformation of animal and aquatic food systems for a sustainable future
Sustainable Animal and Aquatic Foods Science Program05.05.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Event summary On 9 April 2025, during the CGIAR Science Week in Nairobi, the Sustainable…
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ASEAN-CGIAR Program charts future course, emphasizing scalability and sustainability
CGIAR15.04.25-
Adaptation
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Climate adaptation & mitigation
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Environmental health & biodiversity
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Food security
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Mitigation
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Nutrition
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Nutrition, health & food security
Bangkok, Thailand - The ASEAN-CGIAR Innovate for Food and Nutrition Security Regional Program recent…
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Strengthening Regional Collaboration for Food Systems Transformation
CGIAR15.04.25-
Nutrition
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Nutrition, health & food security
Manila, Philippines – To further discussions on the implementation of the ASEAN-CGIAR Innovate for…
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