Publications
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Anthelmintic resistance in livestock in Africa: review of the current status
24.10.25-
Food security
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Nutrition, health & food security
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Knowledge, attitudes, and practices toward zoonotic disease transmission among wildlife farmers in Vietnam
24.10.25-
Health
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Reusable plastic crates vs. wooden crates: Comparing microbial contamination and costs during long-distance transportation of tomatoes in Ethiopia
09.10.25-
Health
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Assessing the impact of aquaculture in small dams in Ghana's North-East Region: early results and lessons
24.09.25-
Adaptation
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Food security
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The interlinked history of exotic vegetables production and urban farming in Ghana
01.09.25-
Climate adaptation & mitigation
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Food security
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Coping with crisis: Livelihood vulnerabilities and food insecurity in Sudan’s current conflict
21.07.25 -
Resource recovery from livestock waste: cases and business models from the Global South
07.07.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Rethinking delivery modalities in conflict-affected settings: Why beneficiaries in Sudan prefer digital transfers
02.07.25-
Food security
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Poverty reduction, livelihoods & jobs
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Building gender considerations into livestock breeding in low- and middle-income countries
30.06.25-
Gender equality, youth & social inclusion
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Poverty reduction, livelihoods & jobs
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Sudan: Cereal markets and trade
18.06.25-
Food security
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Designing a monitoring plan for microbial water quality and waterborne antimicrobial resistance in the Akaki Catchment, Ethiopia
10.03.25-
Environmental health
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Environmental health & biodiversity
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Sustainable Animal and Aquatic Foods Program: Full design document
03.03.25 -
Food Frontiers and Security Program: Full design document
03.03.25